Bollos con salsa de ciruela - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 350 g de ciruelas frescas
- 100 g de azúcar
- 250 g de leche
- 80 g de mantequilla
- 1 cucharada de azúcar vainillado
- 20 g de levadura prensada fresca
- 500 g de harina de trigo
- 1 huevo
- 1 pellizco de sal
- 2 cucharadas de azúcar perla
- 80 g pasta de almendras
- 10 g de mantequilla
- 50 g de agua
- 2 cucharaditas de maicena
- 1 cucharada de azúcar glas
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