Cranberry Christmas turkey | Jamie Oliver Christmas recipes
Gorgeous juicy turkey is a total joy, when you get it right. With this failsafe, flavour-packed recipe, it will be the showstopper of your Christmas spread.
Ingredients
- 1 x 7kg free-range turkey, with giblets (I use a Paul Kelly bird)
- 100g dried cranberries
- 1 big bunch of fresh thyme (60g)
- 250g unsalted butter (at room temperature)
- 12 rashers of higher-welfare smoked streaky bacon
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