How to make the classic Federal Poundcake
With step-by-step instructions, you'll be able to whip up a tasty dessert to tantalize your taste buds. Bake up a storm - it's time to make Federal Pound Cake!
Ingredients
- 1 lb cake flour
- 2 tsp baking powder
- 1/2 tsp fine sea salt
- 1 lb unsalted butter, room temperature
- 12 oz sugar
- 9 eggs
- 1 tsp vanilla extract
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