Huevos Divorciados

Huevos Divorciados

supervalu.ie

Huevos Divorciados is a Mexican dish that translates as 'divorced eggs' because of the two different coloured sauces. It differs from Huevos Rancheros, which traditionally has a spicy tomato sauce...

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Cooking tools:

  • Blender
  • Saucepan
  • Skillet
  • Chef's knife
  • Cutting board
  • Spatula
  • Measuring cup
  • Stove
  • Plate

Ingredients

  • 1 pinch Black Pepper
  • 15 g Jalapeno (from a jar), sliced, drained and rinsed
  • 1 Lime zest and juice
  • 1 pinch Salt
  • 2 SuperValu Avocado roughly chopped
  • 1 handfull SuperValu Fresh Coriander finely chopped
  • 4 cloves Garlic minced
  • 2 tbsp Olive Oil
  • 1 Onion finely chopped
  • 1 small Red Chilli deseeded and finely chopped
  • 2 tsp SuperValu Tomato Purée
  • 4 Tomatoes deseeded and chopped
  • 400 g Black Beans drained and rinsed
  • 8 Eggs
  • 1 Lime cut into wedges
  • 1 small Red Onion thinly sliced
  • 1 handfull SuperValu Fresh Coriander leaves, chopped
  • 50 ml SuperValu Sour Cream
  • 4 large Whole Wheat Tortilla

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