Dutch Shrimp Roulade Recipe - Food.com

Ingredients

• 3 tablespoons butter
• 1/3 cup flour
• 1 1/4 cups milk
• salt, to taste
• black pepper, freshly ground, to taste
• 4 eggs
• 1/2 cup gouda cheese, grated (mature)
• 1/2 lb shrimp, cooked (either tiny pink or larger but finely chopped)
• 1 teaspoon lemon juice
• 1 pinch cayenne pepper
• 3 ounces cream cheese
• 1/2 cup Greek yogurt
• 1 tablespoon chives, minced
• 1 teaspoon orange zest, grated
• 1 lemon, paper thin slices