Lasagna Carbonara Recipe | Pillsbury

Ingredients

• 9 uncooked lasagna noodles
• 10 slices bacon, crisply cooked and crumbled
• 3 tablespoons butter
• 3 cloves garlic, finely chopped
• 3 tablespoons all-purpose flour
• 3/4 teaspoon salt
• 3/4 teaspoon pepper
• 2 cups heavy whipping cream
• 1 1/4 cups Progresso™ chicken broth (from 32-oz container)
• 2 cups shredded Italian cheese blend (8 oz)
• 2 cups chopped cooked chicken
• 1 1/2 cups frozen sweet peas
• Chopped fresh basil leaves, if desired