Homemade Mac and Cheese Recipe - Rana's Recipe
Discover the best homemade mac and cheese recipe that guarantees creamy, cheesy perfection every time. An iconic comfort dish, reimagined for the ultimate flavor experience!
Ingredients
- 1 lb. Elbow pasta or any of your favorite
- 4 OZ of pancetta
- 1 shallot, diced
- 1 tablespoon unsalted butter
- ¼ cup all purpose flour
- 4 cups whole milk
- 2 cups gruyere cheese (12 oz) shredded
- 2 cups white cheddar cheese (12 oz), shredded
- 1/4 cup parmesan cheese (4 oz), shredded
- 1 package of crème Fraiche (7.5 oz)
- 2 teaspoons salt
- 1/2 teaspoon white pepper
- 1/4 teaspoon chili powder
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