Pumpkin Pie Baked Oatmeal

Ingredients

• 2 cups gluten-free rolled oats (this brand is my fave)
• 1 cup riced cauliflower
• 1 ½ cups non-dairy milk
• 1 cup organic canned pumpkin puree
• ½ cup chopped pecans
• 1/2 cup dark chocolate chips
• ⅓ cup pure maple syrup
• 2 tbsp coconut oil, melted
• 2 tsp cinnamon
• 1 tsp pumpkin spice blend (or 1/2 tsp ginger, 1/4 tsp nutmeg, 1/4 tsp cloves)
• 1 tsp baking powder
• 1 tsp pure vanilla extract
• ½ tsp sea salt
• ½ cup coconut, shredded
• ⅓ cup coconut flour
• ¼ pecans chopped
• ¼ cup dark chocolate chips
• 2 tbsp pure maple syrup