Green Chile Mashed Potatoes | Idaho Potato Commission

Green Chile Mashed Potatoes | Idaho Potato Commission

directory.idahopotato.com

Peel the potatoes and cut into eighths. Place potatoes in a pan with garlic and cover with water. Bring to boil and simmer until very tender when pierced with a fork, about 15 to 20 minutes. In a...

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Ingredients

  • 4 medium Idaho® potatoes
  • 4 small new potatoes
  • 2 cloves garlic, peeled
  • 4 tablespoons butter
  • 2/3 cup milk
  • 2-3 green Anaheim peppers, roasted, peeled and seeded

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