Cream Cheese Corn (Slow Cooker) | Just A Pinch Recipes
This is an easy side dish to prepare with minimal hands on time so you can prepare other dishes at the same time. And it is good! I made this on 31 Jan 2022 and
Ingredients
- 570 gram(s) frozen corn, or canned, drained, or fresh cooked, (20 oz)
- 250 gram(s) cream cheese, cubed, (8 oz)
- 1/2 cup(s) butter, cubed
- 1/2 cup(s) evaporated milk, or whipping cream, or milk
- 1 tablespoon(s) sugar
- salt and black pepper, as desired
- fresh parsley, chopped, for garnish if desired
- parmesan cheese, grated, for garnish if desired
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