Perfect Martini | Saveur
Cocktail snobs often turn their noses up at the old school “Perfect” martini, but a thoughtful selection of both sweet and dry vermouths takes the recipe from dull to delightful.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1½ oz. London dry gin
- ¾ oz. Byrrh Grand Quinquina
- ¾ oz. blanc vermouth
- Lemon twist, for garnish
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