Cinnabon Cinnamon Roll Cake recipe by Shireen Hassim Shaik

Ingredients

• 3 cups flour
• ¼ teaspoon salt
• 1 cup sugar
• 4 teaspoon baking powder
• 1 ½ cup milk
• 2 eggs
• 2 teaspoon vanilla
• 4 tablespoon butter, melted
• 1 cup butter, softened
• 1 cup brown sugar
• 2 tablespoon flour
• 1 tablespoon cinnamon
• 2/3 cups nuts (optional)
• 2 cups icing sugar
• 5 tablespoon milk
• 1 teaspoon vanilla