Creamy Polenta With Parmesan and Sausage | The Bittman Project

Creamy Polenta With Parmesan and Sausage | The Bittman Project

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Creamy polenta with sausage and Parmesan – a flavorful and forgiving dish from The Bittman Project. Join now for access to over 1,000 vetted recipes!

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Ingredients

  • 2 tablespoons olive oil
  • 4 good-quality sweet Italian sausages
  • 1 cup medium-to-coarse cornmeal
  • Salt
  • 1/2 to 1 cup freshly grated Parmesan cheese, or to taste
  • 2 tablespoons butter
  • Freshly ground black pepper

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