Rhubarb Coffee Cake – Rogers Foods
Rhubarb Coffee Cake from Rogers Foods: A sweet treat with diced rhubarb and a crumbly topping, perfect for dessert or breakfast. Bake time 45-50 min.
Ingredients
- 3/4 cups brown sugar (180mL)
- 1 tsp. baking soda (5mL)
- 1/2 tsp. salt (2mL)
- 2 cups ROGERS NO ADDITIVE or ALL PURPOSE FLOUR (500mL)
- 2 eggs, beaten
- 1 cup Greek yogurt, plain (250mL)
- 4 cups diced rhubarb (1000mL)
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