Creamy Salmon Pasta with Sun-Dried Tomatoes – VÅRLAKS
CREAMY SALMON PASTA WITH SUN-DRIED TOMATOES A bold pasta with Mediterranean flavors: rich, savory and full of flavor.
Ingredients
- 200 g linguine
- 2 VÅRLAKS salmon fillets
- 2 tbsp olive oil
- 2 cloves garlic (minced)
- 80 g sun-dried tomatoes (sliced)
- 1 tbsp lemon juice
- 30 g Parmesan cheese (grated)
- Handful of fresh spinach or basil
- Salt & black pepper
- Optional: chili flakes
- 50 ml white wine (optional)
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