Pizza Pockets - Vegan Recipe
Vegan Pizza Pockets - Soft, chewy dough filled with cheesy-saucy goodness, making for a kid-friendly, comfort food snack.Makes 10.
Ingredients
- [Dough]
- 3 1/4 cups plain flour or bread flour
- 1 cup water
- 3 teaspoons yeast
- 3 tablespoons olive oil
- 1 teaspoon sugar
- 1/2 teaspoon salt
- [Filling]
- 1/3 cup pizza sauce
- 1 cup vegan mozzarella-style cheese
- 1/2 red capsicum, finely chopped
- 1 cup mushrooms, finely chopped
- 1/4 cup sun-dried tomatoes, finely chopped
- [To coat]
- 1 teaspoon finely chopped fresh parsley or basil
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