Pasta del capitano | Fabio Fidanza's Kitchen

Name: Pasta del capitano | Fabio Fidanza's Kitchen
Ingredients: Spaghetti; Dried red tomatoes; Black olives; Anchoives fillets; Garlic cloves; Capers; Grated bread; Fennel seeds; Brown sugar; Olive oil

www.fabiofidanza.com

Dunk the dried tomatoes in lukewarm water for about 1 hour. Heat two tablespoons of olive oil in a pan. Add the tomatoes, olives, anchovies, crushed capers and sautè on medium heat for about 7...

View full recipe on www.fabiofidanza.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fabiofidanza.com.

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Ingredients

Spaghetti
Dried red tomatoes
Black olives
Anchoives fillets
Garlic cloves
Capers
Grated bread
Fennel seeds
Brown sugar
Olive oil

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