Eggless Vanilla Sponge cake | Soft Base Milk cake - Discover Monisha
The only difference between this cake recipe and a hot milk cake is the absence of eggs! It only takes a few fast steps to prepare and doesn't require any electrical equipment. Preheat the oven to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.discovermonisha.com.
Ingredients
- Butter: 75 gms
- Whole Milk: 255 ml
- Pure Vanilla Extract: 3/4 tspn
- Baking powder: 1/2 tspn
- Baking soda: 1/4 tspn
- Sugar powder: 208 gms
- All purpose flour: 233 gms
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