Chinese chicken tenders | epicuriantime.com
Lightly breaded and deep-fried Chinese chicken tenders with a sweet ketchup glaze, perfect for lunch. Serve them up and impress your guests! ๐
Ingredients
- 4 boneless chicken breasts
- 1 teaspoon soy sauce
- 1/2 teaspoon salt
- 1/4 teaspoon ground white pepper
- For the batter:
- 1/2 cup flour
- 1/2 cup pancake mix
- 1/2 cup cornstarch
- 1 egg
- 2 teaspoons baking powder
- 1 cup water
- For the sauce:
- 1/3 cup sugar
- 1/2 cup ketchup
- 2 teaspoons cornstarch
- 2 teaspoons white vinegar
- 1/2 cup water
- recipeIngredient ends
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