Stuffed Sweet Potatoes with Quinoa and Vegetables - Center for Nutrition Studies
This recipe is a celebration of natural flavors and textures. With roasted sweet potatoes as the perfect base and a colorful and nutritious filling made with quinoa, crisp apple, fresh spinach,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.
Ingredients
- 2 medium sweet potatoes
- ½ cup quinoa
- 1 shallot, diced
- ½ cup hazelnuts
- 1 apple, cored and cubed
- 2 Tbsp apple cider vinegar
- 2 cups fresh spinach, roughly chopped
- ¼ cup chopped fresh mint
- ¼ tsp salt
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