Sorrel Glazed Air-Fryer Wings
These Air-fryer wings are crisp on the outside and tender on the inside coated with a sweet and sticky sorrel and ginger glaze.
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Ingredients
- 100 g Dried sorrel (Dried hibiscus)
- 1 ½ cups Water for boiling
- 2 Slices dried orange peel (optional)
- 1 tbsp Whole pimento berries (or 1 tsp of all spice)
- 3 Inch ginger root sliced
- ½ cup Brown sugar
- 2 tsp lemon juice
- 1 tbsp Corn starch + 1 tbsp water
- 1 kg Chicken Wings
- 2 tbsp Green seasoning
- 2 tsp All purpose seasoning
- 1 tsp Black Pepper
- 2 tsp Onion Powder
- 1 tsp Garlic Powder
- 1 ½ cups Flour
- 1 All purpose seasoning
- 2 Black Pepper
- 2 Paprika
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