Mississippi Mud Cheddar Bacon Potatoes - Chef Emma Kitchen
Baked Southern-style potatoes loaded up with gooey cheddar and crispy bacon, just right with your favorite comfort meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefemmakitchen.com.
Ingredients
- 80 g onion, chopped
- 3 teaspoons garlic, minced
- 110 g bacon, cooked and crumbled
- 115 g cheddar cheese, shredded
- 170 g mayonnaise
- 1.4 kg potatoes, peeled and diced
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