Smoky Ham and Pasta Soup {Easy To Make}
This comforting, Smoky Ham and Pasta Soup requires almost no effort and is perfect if you're counting calories or following a plan like Weight Watchers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pinchofnom.com.
Cooking tools:
- Saucepan
- Stove
- Spatula
- Wooden spoon
- Measuring spoon
- Cutting board
- Chef's knife
- Ladle
- Kitchen timer
- Slow cooker
- Mixing bowl
- Colander
- Low calorie cooking spray
Ingredients
- 1 kg ready prepped casserole veg (or 1 kg of peeled and chopped carrots, onions, swede and celery)
- 200 g smoked gammon steak (cubed, all visible fat removed)
- 2 chicken stock cubes (made up with 2 litres of water)
- 1 tsp smoked paprika
- 1 tsp paprika
- 1 tbsp oregano
- 1 tsp garlic granules
- 1 tsp ground cumin
- 1 tsp turmeric
- 1 tbsp white wine vinegar
- 200 g small pasta shapes
- low calorie cooking spray
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