Ripped Recipes - Spinach Banana Protein Pancakes
These pancakes are a great way to incorporate fruits and veggies. They add a fun color to your breakfast and the best part is that you can't even taste the spinach!
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Ingredients
- 1 large Egg
- 1 small (6" to 6-7/8" long) Banana
- 0.188 serving (serving = 1/2 cup dry) Bob's Red Mill Organic Whole Grain Extra Thick Rolled Oats
- 1/2 serving (serving = 1 cup) Private Selection Organic Baby Spinach
- 1/2 serving (serving = 1 scoop) Body Fortress Super Advanced Whey Protein - Vanilla
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