Peach Cobbler Recipe by Tasty

Ingredients

• 10 medium peaches
• 1 ¼ cups dark brown sugar
• ½ teaspoon cinnamon
• ¼ teaspoon ground nutmeg
• 1 tablespoon vanilla extract
• 1 teaspoon lemon juice
• ½ teaspoon kosher salt
• ⅛ teaspoon black pepper
• 1 ½ tablespoons cornstarch
• ½ stick unsalted butter, cubed
• 4 tablespoons unsalted butter, melted, plus more for greasing
• ¼ cup all purpose flour, plus more for dusting
• 3 refrigerated pie crusts, 9 in (22 cm)
• 1 large egg yolk
• 1 tablespoon water
• 2 tablespoons granulated sugar
• vanilla ice cream, for serving