Canton Corn Soup

Name: Canton Corn Soup
Ingredients: 1 tablespoon Real California butter; 1 large onion, chopped; 1 quart 2% Real California milk; 1 tablespoon firmly packed brown sugar; 1 package (16 oz.) frozen corn, thawed; 1 can (14 oz.) chicken broth; 1/4 teaspoon freshly ground black pepper; 1/4 cup cornstarch dissolved in 3 tablespoons water; 1/3 cup lightly packed cilantro leaves, chopped thinly sliced green onions, for garnish (optional)

www.realcaliforniamilk.com

Creamy corn soup with milk, butter and fresh cilantro. Comforting, flavorful and easy to make any night.

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Ingredients

1 tablespoon Real California butter
1 large onion, chopped
1 quart 2% Real California milk
1 tablespoon firmly packed brown sugar
1 package (16 oz.) frozen corn, thawed
1 can (14 oz.) chicken broth
1/4 teaspoon freshly ground black pepper
1/4 cup cornstarch dissolved in 3 tablespoons water
1/3 cup lightly packed cilantro leaves, chopped thinly sliced green onions, for garnish (optional)