Buttermilk doughnuts recipe

Ingredients

• 423 g plain flour
• 2 tsp baking powder
• 1 tsp bicarbonate of soda
• 1 tsp salt
• 0.5 tsp freshly grated nutmeg
• 2 eggs
• 150 g sugar
• 2 tbsp lard or butter, melted
• 180 ml buttermilk
• 1 tsp vanilla extract
• 2 l lard or vegetable oil, for frying