Bernardin Home Canning: Because You Can: Sweet Sliced Dills
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bernardin.ca.
Ingredients
- 4 lb (1.8 kg) pickling cucumbers
- Ice
- Salt water [1/2 cup (125 ml) pickling salt dissolved in 4 cups (1000 ml) water]
- 6 medium onions, sliced
- 4 cups (1000 ml) white vinegar
- 1 cup (250 ml) water
- 4 cups (1000 ml) granulated sugar
- 1/2 cup (125 ml) pickling salt
- 5 cloves garlic
- 5 heads fresh dill, or 10 tsp (50 ml) dill seed
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