Instant Pot® Beef and Barley Soup | Savory

Ingredients

• 1 lb beef stew meat
• 2 tbsp olive oil
• 1 (16 oz) pkg sliced white mushrooms
• 1 (16 oz) pkg yellow turnip chunks or 2 cups cubed peeled turnips
• 1 (14.4 oz) bag frozen white pearl onions, thawed
• 1 (16 oz) bag baby carrots
• 3 tbsp all-purpose flour
• 5 cups low-sodium beef broth
• 1/2 cup pearl barley
• 1 bay leaf
• 1/4 cup chopped fresh parsley, to garnish (optional)