Spiced Hasselback Butternut Squash - Simple Seasonal
Beautifully tender and dripping with a glaze of fall and winter spices, this spiced hasselback butternut squash will be the highlight your holiday table!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simpleseasonal.com.
Ingredients
- 1 large butternut squash (2.5-3 lbs)
- 1 Tbsp olive oil
- 1/4 tsp salt
- 1/4 tsp black pepper
- 4 Tbsp butter
- 4 Tbsp maple syrup
- 1 Tbsp apple cider vinegar
- 1/8 tsp nutmeg
- 1/4 tsp cinnamon
- 1/4 tsp dried sage
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