Toffee apple turnover puff pie recipe | Good Food
Think apple turnover made into one big pie in this super-simple pudding with a caramelised apple centre. Serve with a scoop of ice cream or double cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 6 eating apples (about 800g), peeled, cored and quartered
- 25g butter
- 50g golden caster sugar
- 320g sheet ready-rolled puff pastry
- 1 egg yolk beaten
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