Char-grilled lamb loin chops with pounded anchovy and rosemary dressing recipe | Australian Lamb - R

Char-grilled lamb loin chops with pounded anchovy and rosemary dressing recipe | Australian Lamb - R

www.australianlamb.com.au

Looking for a delicious and healthy Char-grilled lamb loin chops with pounded anchovy and rosemary dressing recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianlamb.com.au.

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Ingredients

  • 8 lamb loin chops, trimmed
  • 3 tbsp olive oil
  • 6 anchovies in oil, drained and roughly chopped
  • 1½ tbsp rosemary leaves, roughly chopped
  • Zest of 1 lemon
  • ½ -1 roughly chopped red chilli (optional)
  • 400g mixed tomatoes, sliced
  • ½ small red onion, finely sliced
  • 2 tsp white wine vinegar

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