Jello Cream Cake Recipe - (4/5)

Ingredients

• Crust:
• 1 1/2 sticks butter, softened
• 1/2 c brown sugar
• 1 1/2 c flour
• 1 c chopped walnuts or pecans
• Cream Layer:
• 1 (3 oz) package lemon Jello (small box)
• 1 c boiling water
• 1/2 c sugar
• 8 oz package cream cheese (one block), softened
• 1 cup heavy whipping cream
• Jello Layer:
• 1 (6 oz) package lime Jello (large box)
• 2 c boiling water
• 1 c cold water