Barbecued Short Ribs and Tugboat Turnips - Pantry Vault
Discover the secrets to making mouthwatering barbecued short ribs and Tugboat turnips in this Southern comfort food recipe. Perfect for hearty meals and gatherings, these dishes bring a taste of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Ingredients
- 2 lbs Short Ribs
- 1/2 cup Ketchup
- 1/4 cup Brown Sugar
- 1 tbsp Mustard
- 2 Rutabaga
- 1 Carrot
- 1 cup Rice
- 1/2 cup Vermicelli
- 2 cups Chicken Broth
- 1 Onion
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