Popeyes French Fries at Home: Cajun-Spiced Perfection!

Ingredients

• 2 large russet potatoes (about 600g), peeled
• 6 cups vegetable oil, for frying
• 2 tablespoons cornstarch
• Ice water
• 1 teaspoon salt, plus more to taste
• 1 tablespoon paprika, preferably smoked
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1/2 teaspoon cayenne pepper, or more to taste
• 1/2 teaspoon black pepper, freshly ground
• 1/4 teaspoon white pepper (optional)