Pasta ratatouille bake - Recipes - Healthier Families - NHS

Ingredients

• 200g macaroni
• 1 tablespoon olive oil
• 2 medium onions, chopped
• 1 garlic clove, crushed
• 1 teaspoon dried oregano (or fresh)
• 1 teaspoon dried basil (or fresh)
• 4 tomatoes, chopped
• 4 courgettes, sliced
• 200g green beans (fresh, frozen or canned)
• 125ml reduced-salt vegetable or chicken stock
• 25g vegetarian hard cheese, grated
• 1 pinch ground black pepper