BBQ Tuna Steaks with Salsa | MiNDFOOD

Ingredients

• Serves 4
• 1 long green chilli
• 1 cucumber, peeled, deseeded, finely diced
• 1 large avocado, diced
• 1 cup coriander leaves, roughly chopped
• 2 tbsp fresh lime juice
• 2 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp sea salt flakes
• ½ tsp paprika
• ¼ tsp white pepper
• 4 tuna steaks
• 1 tbsp olive oil
• 3 long red chillies, thinly sliced, to serve