Black & White Chocolate Tart Recipe | Land O’Lakes

Ingredients

• Crust
• 1 1/3 cups shortbread cookie crumbs
• 1/4 cup sugar
• 1 Half Stick (1/4 cup) Land O Lakes® Butter melted
• Filling
• 1 1/3 cups Land O Lakes® Heavy Whipping Cream
• 1 (10-ounce) package (1 1/2 cups) dark chocolate chips
• 1 teaspoon vanilla extract
• Drizzle
• 2 tablespoons Land O Lakes® Heavy Whipping Cream
• 2 (1-ounce) squares white baking chocolate, chopped
• Garnish
• Fresh raspberries, if desired