Cream Egg Brownies | Food Stuff

Ingredients

• 1/4 cup light corn syrup
• 2 tablespoons dark or dutch processed cocoa powder
• 2 large eggs, at room temperature, lightly beaten
• 2/3 cup flour
• 1/4 cup granulated sugar
• 1/2 cup light brown sugar, packed
• 6 ounces milk chocolate, chopped
• 1 1/2 cups powdered sugar
• 1/8 teaspoon salt
• 1/2 cup (1 stick) unsalted butter, cut into cubes
• 1 teaspoon vanilla extract