Filipino White Bean and Pork Stew Recipe - (4.3/5)
Filipino White Bean and Pork Stew is a heartwarming, rainy-day stew. What makes it Filipino is adding patis, a briny, golden, salty fish sauce. See more below. Adjust...
Keywords
- Filipino White Bean and Pork Stew
- recipe
- pork stew
- white bean
- pork
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- Meat & Poultry
- Courses
- stew
- Bean and Pea
- and Chili
Ingredients
- 1 1 1 can (14-15 oz.) of cooked white beans, e.g. great northern or cannelloni
- 1 1 2 lb cooked pork (e.g. 2 smoked ham hocks, ham and hambone, roasted pork)
- 1 1 1 qt broth, chicken or vegetable
- 2 2 2 cloves garlic, peeled and diced
- 1 1 1 medium onion, medium chop and preferably pre-sautéed in a little olive oil
- 1 1 stalk of celery, small diced
- 1 1 1 can (14-15 oz.) diced tomatoes (use fresh if preferred)
- 2 2 2 cups chopped greens, e.g. kale, mustard greens, napa cabbage.
- 2 2 2 bay leaves
- 2 2 strips diced bacon, medium well cooked
- 2 2 T patis
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