Simple Homemade Napoletana Sauce by Meg from This Mess is Ours - Massel

Simple Homemade Napoletana Sauce by Meg from This Mess is Ours - Massel

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Combine with your favorite pasta and add-ons, and let the flavor come to life! This simple homemade napoletana sauce is delicious & easy to make.

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Ingredients

  • 1 (28-ounce) can diced tomatoes
  • 1 small red onion halved and peeled
  • 5 tablespoons unsalted butter or vegan butter
  • 2 cloves garlic peeled and slightly crushed
  • 3 teaspoons Massel All Purpose Bouillon & Seasoning Granules Beef flavor
  • 2 tablespoons Massel Concentrated Liquid Stock Beef flavor
  • Cooked gluten-free pasta
  • torn fresh basil leaves
  • freshly cracked black pepper

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