Stir Fried French Beans with Preserved Radish - Le-Thermique
Stir Fried French Beans with Preserved Radish
Ingredients
- 3 cloves garlic, minced
- 20 g cooking oil
- 100 g minced chicken
- 40 g preserved radish, salty and minced type
- 1 ½ tsp sugar
- 1 tbsp oyster sauce
- 1 tsp dark soy sauce
- 280 g french beans, cut into 5 cm length
- 1 red chilli , sliced
- 1 stalk coriander
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