Cute New Year Desserts: Champagne Reduction - HerTaste.net

Ingredients

• 125g Super-fine Almond Flour
• 125g Powdered Sugar
• 90g Aged Egg Whites (approx. 3 large eggs), room temperature
• 110g Caster Sugar
• 1/4 tsp Cream of Tartar
• 1 drop Gold or Pale Yellow Gel Food Coloring
• 150g High-quality White Chocolate chips
• 50ml Heavy Cream
• 60ml Champagne or Prosecco (reduced to 15ml)
• 15g Unsalted Butter, softened
• 1 tsp Edible Gold Luster Dust
• 1 tsp Vodka or Lemon Extract