Tuna Cubes Recipe | Food Network
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Ingredients
- 1 pound tuna, cut into 3/4-inch by 3/4-inch cubes
- 1/2 pound hamachi, cut into cubes
- 2 tablespoons soy sauce
- 1/2 tablespoon lemon juice
- 1/2 tablespoon sesame seeds
- 1 piece ginger
- 1 clove garlic
- 1 tablespoon extra virgin olive oil
- 1 pinch dried mixed seaweed
- 1-ounce fresh seaweed from Brittany (rinsed)
- 1 bunch green onions, sliced for garnish
- Bamboo skewers
- 1 sea urchin roe
- 1 tablespoon mussel liquid
- 1 tablespoon lobster oil
- 1 pinch ginger, chopped
- Bodies of 2 lobsters
- 1 carrot
- 1 piece of celery
- 1/2 onion
- Olive oil
- 1 bunch of tarragon
- 1 teaspoon coriander seed
- 1-ounce tomato paste
- Grapeseed oil
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