Brussels Sprout Hash with Soft Poached Egg Recipe | SideChef
Start your morning off deliciously with this hearty, flavorful breakfast –Brussel Sprout Hash topped with soft pillowy poached eggs, sprinkled with my new favorite spice, Aleppo Chili Pepper....
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Dairy-Free
- Paleo
- Eggs
- American
- Stove
- Grain-Free
- Intermediate
- Low Salt
- Nut-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Gluten-Free
- Brunch
- Low-Carb
- Healthy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 3 slices Bacon
- 4 cups Brussels Sprouts
- 1/2 Onion
- to taste Salt
- to taste Ground Black Pepper
- 4 Egg
- to taste Finishing Salt
- to taste Freshly Ground Black Pepper
- 1 pinch Aleppo Pepper
- 1 tablespoon Olive Oil
More Like This
3-Ingredient Brussels Sprout Hash with Egg - Ellie Krieger
elliekrieger.com
3-Ingredient Brussels Sprout Hash with Egg - Ellie Krieger
elliekrieger.com
Brussels Sprouts and Potato Hash - Eggs.ca
eggs.ca
Brussels Sprouts Breakfast Hash Recipe | The Thrive Global Cookbook
thriveglobal.com
Breakfast Potato Hash with Brussels Sprouts and Bacon | Mydeliciousmeals.com
mydeliciousmeals.com
Brussels Sprouts Hash and Eggs | Edmonds Food Bank
edmondsfoodbank.org
EASY Brussels Sprouts and Mushroom Hash
mealgarden.com
Best Brussels Sprout Hash Recipe - How to Make Brussel Sprouts Hash
delish.com