Quick & Easy Cheesy Potato Soup with Ham & Broccoli

Name: Quick & Easy Cheesy Potato Soup with Ham & Broccoli
Ingredients: 5 pounds potatoes, peeled, rinsed and roughly chopped; 4 Tablespoons unsalted butter; 1 large onion, finely chopped; 1/2 teaspoon powdered mustard; 3 to 6 cups milk, depending on how thick (or thin) you’d like your soup.; 4 cups Sargento Chef Blends 4 State Cheddar Cheese Shreds plus additional as garnish (if desired); 14 1/2 ounces frozen broccoli, defrosted and cut into bite-sized pieces; 1-1/2 cups cubed ham (or more, if you’d like); Salt and pepper to taste.

www.unclejerryskitchen.com

A quick, simple recipe for cheesy potato soup with chunks of ham and plenty of broccoli. Sure to warm the hearts of everyone at your table

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Ingredients

5 pounds potatoes, peeled, rinsed and roughly chopped
4 Tablespoons unsalted butter
1 large onion, finely chopped
1/2 teaspoon powdered mustard
3 to 6 cups milk, depending on how thick (or thin) you’d like your soup.
4 cups Sargento Chef Blends 4 State Cheddar Cheese Shreds plus additional as garnish (if desired)
14 1/2 ounces frozen broccoli, defrosted and cut into bite-sized pieces
1-1/2 cups cubed ham (or more, if you’d like)
Salt and pepper to taste.