Sourdough Cranberry Orange Muffins
Experience the flavor dance of cranberry and orange in these moist, sourdough muffins. Perfect for beginners and sure to delight your taste buds!
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Cooking tools:
- Muffin tin
- Cupcake liner
- Mixing bowl
- Whisk
- Spatula
- Pastry cutter
- Fork
- Grater
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Ice cream scoop
- Toothpick
- Cooling rack
- Oven
- Refrigerator
- Freezer
- Microwave
- Saucepan
- Kitchen timer
- Plastic wrap
- Peeler
Ingredients
- 1/2 packed light brown sugar
- 1/3 all purpose flour
- 1/2 cinnamon
- 1/4 cold butter, cubed
- 1/2 sugar
- 1 baking powder
- 1/2 baking soda
- 1/2 salt
- 1 1/2 all purpose flour
- 1 egg
- 1/2 butter, melted and cooled
- 1/4 grated orange peel
- 1 vanilla extract
- 1 sourdough starter, at room temperature
- 1 1/2 cranberries
- 1/2 granny smith apple, chopped
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