Kolar Pitha Recipe

Name: Kolar Pitha Recipe
Ingredients: 1 very ripe medium banana; 1 large egg; ½ cup (150 g) pure maple syrup; ¾ cup (120 g) stone-ground rice flour (preferably Bob’s Red Mill); ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt; ¼ tsp. baking powder; 1–2 cups ghee or vegetable oil

www.epicurious.com

Traditionally these banana fritters are sweetened with a syrup made from gur or jaggery, which gives them a musky aroma and a dark brown color. This version uses maple syrup, which hits many of the...

Keywords

fritter
dessert
fruit dessert
bangladeshi
banana
rice flour
nut free
gluten free
5 ingredients or fewer
fry
blender
ramadan
bon appétit

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