Sponge Cake with Liqueur Recipe 2023 with Pictures Step by Step - Food Recipes Hub
How to cook a Sponge Cake with Liqueur Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
Ingredients
- 2 pieces Chicken eggs
- 75 gram Sugar
- 60 gram Flour wheat / Flour
- 50 ml Liqueur ("Baileys")
- 1 piece Egg yolk
- 20 gram Butter
- 20 gram Corn starch
- 200 ml Milk
- 50 gram Vanilin
- Vanilin (to taste)
- 1/2 glass Walnuts
- 1 teaspoon Cocoa powder
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