Award-Winning Gelato Recipe | Saratoga Olive Oil Co.

Award-Winning Gelato Recipe | Saratoga Olive Oil Co.

saratogaoliveoil.com

Named Best Dessert on Broadway in 2015 in Saratoga’s All-American Dessert Festival! You won't want to miss this Award-Winning Gelato recipe!

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Ingredients

  • 1 cup Strawberries, quartered
  • 1 cup Raspberries
  • 3 Tbsp SOOC Strawberry Balsamic
  • 32 oz Vanilla or Coconut Gelato (about 2 pints)
  • 4 tsp SOOC Basil Olive Oil
  • ½ tsp SOOC Fleur de Sel Sea Salt

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